Teacher Collection Allergens

 Cupcake:
Vegetable Oils 70% (Rapeseed, Palm¹, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Natural Flavouring, Vitamins (A, D), ¹Stork is committed to sustainable palm oil. Caster Sugar. Eggs. Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract.
Raspberries, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin)Organic unsalted butter.Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate. 

Triple Chocolate brownie:

Unsalted butter. Minimum 82% milk fat. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. Cocoa Mass, Sugar, Cocoa Butter, Anhydrous Milk Fat, Emulsifiers (Lecithins), Flavouring.Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Cocoa Powder, Acidity Regulator (Potassium Carbonates)Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour.Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour. Dry Coaoa Solids: 23.5% Minimum. 

Sugar cookies:
Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring.OrgaWheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].nic unsalted butter. Caster Sugar. Eggs. Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), StarchWater, Ethanol, Sugar, Vanilla Bean Extract.

Jammy Dodger Blondie:

Vegetable Oils 70% (Rapeseed, Palm¹, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Natural Flavouring, Vitamins (A, D), ¹Stork is commited to sustainable palm oil. Caster Sugar. EGGS. Sugar, Cocoa Butter**, Dried Whole Milk, Lactose (Milk), Whey Powder (Milk), Emulsifier (Lecithins), Flavouring. Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations. Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (23%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Flavourings, Colours (Anthocyanins, Annatto Norbixin), Acidity Regulator (Sodium Citrates), Acid (Citric Acid), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings. Sugar, Raspberry, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate).

Picture of Morgan Lewis

Morgan Lewis

Owner of bakeaholics