Lotus Box

Lotus Biscoff Box

Lotus Biscoff Cookie bar:

Unsalted butter. Minimum 82% milk fat. Caster Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Sodium Bicarbonate. Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch. Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Sugar, Cocoa Butter**, Dried Whole Milk, Whey Powder (Milk), Emulsifier (Soya Lecithins). Sugar, Cocoa Butter, Whole Milk Powder, Glucose Syrup, Emulsifier (Lecithins), Flavouring. Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations.

Lotus Rocky Road:

Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Lecithins), Flavouring. Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations. Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Flavouring.

LOTUS BISCOFF TOPPED COOKIE

Unsalted butter. Minimum 82% milk fat. Caster Sugar. Sugar, Cane Molasses, Humectant (Glycerol). EGGS. Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Sodium Bicarbonate. Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch. Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract. Sugar, Cocoa Butter**, Dried Whole Milk, Whey Powder (Milk), Emulsifier (Soya Lecithins). Sugar, Cocoa Butter, Whole Milk Powder, Glucose Syrup, Emulsifier (Lecithins), Flavouring. Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon. Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations.

LOTUS BISCOFF TOPPED BROWNIE

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Cocoa Powder**, Acidity Regulator (Potassium Carbonate). caster Sugar. Oil. Sugar, Cocoa Butter, Cocoa Mass, Rice Syrup, Inulin, Coconut Oil, Rice Flour, Flavourings, Emulsifier (Soya Lecithins). Wheat Flour, Sugar, Vegetable Oils (Palm*, Soya), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon, *Contributes to the production of Certified Palm Oil. Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations

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Morgan Lewis

Owner of bakeaholics