What better way to celebrate the main woman in your life, your mum, than with an amazing pink Mother’s Day themed cake!
This beautiful 6” cake is decorated with a gold acrylic “Happy Mother’s Day” topper and florals, making it the perfect gift!
Choose from the following flavours:
Victoria sponge: Vanilla sponge with vanilla buttercream and raspberry jam filling.
Lemon & Raspberry: Lemon sponge with fresh raspberries filled with raspberry jam and lemon buttercream.
Chocolate Fudge: Chocolate sponge with chocolate buttercream filling.
Collection is on Saturday, 29th of March:
Attleborough: 10-3 pm
Norwich: 10am- 5 pm
£37.00
Allergens–
Victoria Sponge:
Vegetable Oils 70% (Rapeseed, Palm¹, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Natural Flavouring, Vitamins (A, D), ¹Stork is committed to sustainable palm oil. Caster Sugar. Eggs. Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract.
Raspberries, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin)Organic unsalted butter.Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate
Chocolate Fudge:
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].Cocoa Powder**, Acidity Regulator (Potassium Carbonate). Caster Sugar,Colombian Coffee.Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch,Sodium Bicarbonate. Eggs, Milk,Rapeseed Oil.Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, Unsalted butter, Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate.
Lemon & Raspberry:
Vegetable Oils 70% (Rapeseed, Palm¹, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Natural Flavouring, Vitamins (A, D), ¹Stork is committed to sustainable palm oil. Caster Sugar. Eggs. Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract.
Raspberries, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin)Organic unsalted butter.Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate. Raspberry, Ethanol, Natural Oil of Lemon, Water
Registered in England. Company Number: 13364687 The White House, Queens Square, Attleborough, Norfolk, NR17 2AF
